How Brazilian Indians Turned Cassava, a Poisonous Root Vegetable, into a Tasty Global Meal
The three staple crops dominating modern diets – corn, rice and wheat – are ...
Beef, Chicken, Corn, Coffee, Sugar and Two More Commodities. Brazil Produces Them for Close to 1 Billion People
Brazil has become the global leader in the export of at least seven food ...
Study Finds Soy Farming Is Causing Cancer Deaths in Children in Brazil
Researchers say they have found a correlation between soy farming and leukemia deaths among ...
Arrival of Voracious Lionfish to Brazilian Waters Is a Threat of an Ecological Disaster
Brazil’s coastal waters teem with a rich array of species that paint a living ...
Climate Events in Brazil Have Started a Non-Ending Rise of World Coffee Prices
International Coffee Day feels very different this year. Introduced by the International Coffee Organization ...
How Trump and Bolsonaro are Accelerating Climate Change and Planetary Apocalpyse
The Amazon is burning. Once more, as in the 1990s, an “arc of fire” ...
Two Studies Show Açaí Juice Is One of Main Causes of Chagas Disease in Brazil
Artisan juice made with açaí, the fruit of a palm that grows in the ...
The Story of the Brigadeiro and Why I Brought This Brazilian Sweet Delicacy to the U.S.
If you think that brigadeiro is just a delicious dessert from Brazil, you’d better ...
It’s Time Brazil Finds and Uses Its Peat
Peat is usually known as the fuel used for whisky distillation in Scotland, but ...
Brasília’s kitchen
Brasília, the capital of Brazil, is better known for its prize-winning ultramodern design and ...
